Dobson & Parnell present Foods and Feuds: Two Cooks of Hexham

Performed by November Club

Dobson & Parnell present Foods and Feuds: Two Cooks of Hexham
Mrs Hannah Glasse and guests invite you to join them for a unique evening of culinary and theatrical experiment.
Wednesday 1 April 2020, 7pm at Dobson and Parnell, 21 Queens Street, Newcastle
The award-winning November Club and Dobson & Parnell bring you Food and Feuds: Two Cooks of Hexham – an imaginary time travelling story inspired by the life of 18th-century writer Hannah Glasse, the long-forgotten author of the most successful cookbook of all time ‘The Art of Cookery made Plain and Easy’. The story of the lives of three women unfold through food, and the inequality relating to women and female representation through history is questioned with poignant effect.

To accompany this performance, you will be served a 5-course meal inspired by Hannah Glasse’s recipes. Performance and dining will be interspersed throughout the night as Hannah’s and her contemporary, Ann Cook, tale unfolds. Whilst perhaps lacking the technical expertise of our professional chefs, Hannah Glasse might nevertheless have felt at home in their kitchen.

The cost of this exclusive and intimate performance, for a limited audience, including a glass of fizz on arrival, canapés and the five-course meal woven around the action of the story, is just £79 so we expect tickets to sell very quickly.

This show is designed as a culinary, theatrical experiment with a focus on provenance, heritage, story and experience.

Tickets cost £79. 

Book via Dobson and Parnell website:

What people said

“I really enjoyed the evening – for its charm, novelty, unexpectedness. I learned something about my town and was introduced to three feisty women of history all linked through cooking.”
“It was brilliant. Humour, sadness and fascinating historical insight into the lives of women who had much in common and much which divided them. November Club is truly bringing them back to life.”